Cruise Cuisine

Ingredients:

¾ c. margarine

1 c. white sugar

1 egg

¼ c. molasses

2 c. flour

1 tsp. baking soda

½ tsp. salt

1 tsp. cinnamon

½ tsp. cloves

1 tsp. ginger

Directions:

1. Cream margarine and sugar in a large bowl.

2. Add egg and molasses to creamed mixture.

3. In a medium bowl, combine flour, baking soda, salt, cinnamon, cloves, and ginger.

4. Add dry ingredients to creamed mixture and stir.

5. Roll dough into 24 balls.

6. Roll balls in sugar.

7. Refrigerate for a few minutes.

8. Bake 350 degrees for 10 minutes.

Source: A. Carnegie

While making these cookies most things went great the only real trouble me and my group ran into was mixing it was mostly my fault because I was in charge of it. While learning about how to mix I wasnt really paying any attention so when it came my turn to mix I stuggled and needed help with it. I belive this slowed my group down alot. They ended great though and luckily I could relly on my group members.